Sprouted Grain Breads



Simply Sysco
Silver Hills Bakery | Sprouted Whole Grains = More Nutrients
Why choose sprouted grains? They are storehouses of good taste and good health. Sprouting is nature’s way of unlocking valuable nutrients, making them readily available and easily digested. Whole grains are seeds, tightly packed with vitamins, minerals, and other valuable nutrients. Sprouting makes nutrients easier for our bodies to absorb while retaining all their nutrition and fiber. Our Silver Hills Sprouted Bakery breads, buns and bagels are sprouted, vegan, non-GMO, kosher and either made with organic ingredients or Certified USDA organic.






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